The Influence of Market Orientation and Product Innovation on Marketing Performance Through Competitive Advantage as an Intervening Variable in the Snack Household Industry in Sukabumi Regency

Authors

  • Dwi Gemina Universitas Djuanda, Bogor, Indonesia
  • Palahudin Universitas Djuanda, Bogor, Indonesia
  • Siti Juwita Nurastri Mustika Universitas Djuanda, Bogor, Indonesia

DOI:

https://doi.org/10.31538/mjifm.v5i4.634

Keywords:

Market Orientation, Product Innovation, Marketing Performance, Competitive Advantage

Abstract

This study aims to analyze the influence of market orientation, product innovation on marketing performance through competitive advantage as an intervening variable in the snack household industry in Sukabumi Regency. This research method uses a quantitative approach with primary data obtained through a questionnaire with the Likert scale. The population in this study is snack business actors in Sukabumi Regency with sampling techniques using purposiv sampling. The number of samples used in this study was 250 business actors. Data analysis was carried out using the Statistical Product and Service Solution (SPSS) method. The results of the study show that market orientation and product innovation have a positive and significant effect on marketing performance, market orientation and product innovation have a positive and significant effect on marketing performance through competitive advantage.

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Published

2025-12-02

How to Cite

Gemina, D., Palahudin, & Mustika, S. J. N. (2025). The Influence of Market Orientation and Product Innovation on Marketing Performance Through Competitive Advantage as an Intervening Variable in the Snack Household Industry in Sukabumi Regency. Majapahit Journal of Islamic Finance and Management, 5(4), 3906–3925. https://doi.org/10.31538/mjifm.v5i4.634

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